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春暖2005年 奥斯卡(美国电影学院奖) 最佳真人短片
春暖花开x吧最新地址更新工具
春暖2005年 奥斯卡(美国电影学院奖) 最佳真人短片
̩Ȼ
回复 :During the US Civil War, Union POWs escape in a balloon and end up stranded on a South Pacific island, inhabited by giant plants and animals. They must use their ingenuity to survive the dangers, and to devise a way to return home. Sequel to '20,000 Leagues Under the Sea' . Written by Stewart M. Clamen <clamen@cs.cmu.edu>In 1865, during the siege of Richmond, Virginia, the union soldiers POW Captain Harding, Neb and Herbert escape in a balloon during a storm with two confederate prisoners, Sergeant Pencroft and the journalist Spilett. The uncontrollable wind takes the balloon to a mysterious island in the South Pacific in the area of New Zealand. Captain Harding self-proclaims the leader of the group and they look for food; sooner they discover that they are stranded in an island. Further, they are attacked by a giant crab that becomes their first meal. Along the days, they build a shelter and finds that the island is inhabited by giant animals. A couple of days later, they find two castaways on the beach, the aristocratic Lady Mary Fairchild and her sexy niece Elena. Later they find a trunk with weapons and instruments like sextant and shelter with a journal of a man left alone in the island by pirates. When the pirate vessel arrives in the island, they are helped by Captain Nemo of the Nautilus, a submarine that had supposedly sunk in the coast of Mexico eight years ago. Nemo is famous as the man that tried to end strike among man. When the volcano begins activity, they need to leave the island to save their lives. Written by Claudio Carvalho, Rio de Janeiro, Brazil
眼球先生
回复 :影片以近乎真实的镜头深入犯罪城市最黑暗的角落。影片于2012年9月17日在洛杉矶举行首映，首映当日前州长阿诺·施瓦辛格也亮相捧场。Taylor（杰克·吉伦哈尔 Jake Gyllenhaal 饰）和Zavala（迈克尔·佩纳 Michael Pena 饰）是一对工作上的搭档，同样，两个人也是生活中的好兄弟。他们一起在美国洛杉矶的街头巡逻，出生入死，也一起相互经历着结婚、孩子诞生等等家庭生活。可是，在一次例行的巡逻之后，他们发现了黑帮的一个秘密活动。而这个发现，也使得他们成为了洛杉矶最大的毒品贩子的眼中钉。于是，一场正邪较量、力量悬殊的猫鼠游戏就开始了……
孙俪
回复 :“I’m gonna change the whole way you think about ramen.”輕輕撥起日式暖簾，趟開木門，濃郁的豬骨香撲鼻而至，低頭的食客發出「雪雪雪」的聲音，仰頭的食客把喝光湯底的大碗放下，與木桌輕碰一聲。「拉麵之神」山岸一雄說過他「一輩子只做一件事」，拉麵作為「國民美食」，日本人固然捧在手心有著不一樣的堅持。每碗拉麵，由湯底到麵條，每個工序必須一絲不苟，才能鎖住日本國民靈敏的舌頭。鏡頭緊隨蟬聯四年日本拉麵大賽冠軍的拉麵師傅富田治、飯田將太、大西祐貴等5位拉麵職人十五個月，逐步向你展示被譽為「國民美食」的拉麵背後不同的理念及熬製過程，再由拉麵的歷史淵源談到近年拉麵的變調，教你細嚐放入口中的每箸麵線、每啖湯底、每塊入口即融的叉燒，做一個稱職的拉麵狂迷。
